Category: Kombucha
This fruit-forward flavor blends cold pressed, organic Costa Rican pineapples with fresh mango and orange, creating a mouthwatering “punch” with broad appeal for current and new kombucha drinkers alike. When you can’t get away from your busy life, treat your taste buds to a tropical vacation in a bottle! Each case contains twelve 16 oz bottles.
The cold pressed pineapple really pops here—it’s sweet but not syrupy, and the mango-orange punch keeps it refreshing instead of heavy. I’ve tried a lot of kombucha and this one nails the balance between tart and fruity without needing any added sugar.
The pineapple and mango come through so fresh it tastes like a punch straight from a tropical bar, not something bottled. The cold pressed Costa Rican pineapple really makes it stand out from other kombuchas I've tried. Grabbed a second bottle before I even finished the first.
Took a sip expecting just another kombucha, but the cold pressed pineapple really comes through—it’s tangy without being too tart. The mango and orange round it out enough that I’m already grabbing a second bottle.
